Tangy rhubarb BBQ sauce transforms these pulled chicken sliders into a springtime delight. Nestled in soft buns and topped with crunchy slaw, they’re perfect for gatherings or quiet indulgences. Rich in vitamin K, rhubarb is a powerhouse ingredient for bone health and recovery.
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Kick-it-up!
Add a few slices of pickled red onion or jalapeno for a tangy and spicy kick of flavour!
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This recipe was originally published in the May 2025 issue of alive magazine.