This refreshing winter fruit salad makes a satisfying accompaniment to breakfast or a great pack-and-go snack. Rosemay and juniper are often paired together as rosemary’s herbaceous, slightly peppery notes enhance the piney and citrusy character of juniper berries. The rosemary juniper syrup is versatile, too: perfect for a cocktail or for adding a touch of sweetness to your next coffee or tea.
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Dew you know?
Rosemary gets its name from the Latin , meaning “dew of the sea.” It originally grew along the Mediterranean coast and was thought to thrive on the moisture of the sea air.
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This recipe was originally published in the December 2025 issue of alive magazine.